Finally, we're having a break in the heatwave that feels like its lasted much of the summer. Hubby has offered to do some grilling this week and I can't wait that! With lots of summer produce keeping the prices low across the area, the meal plan this week has never been easier. No major schedule changes, not too many things to take into consideration. I love it when it's easier to plan.

Monday: Spaghetti and meatballs, garlic bread, salad
Tuesday: Grilled brats and teriyaki chicken thighs, mashed potatoes, corn on the cob
Wednesday: Turkey, apple, and cheddar paninis, salad, peaches
Thursday: Ginger Lime Roasted chicken, angel hair pasta, green beans
Friday: Breakfast wraps, hashbrowns, bananas, juice
Saturday: Date night
Sunday: Italian beef sammies, fresh fruit, baked beans
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