Chicagolandia
This week at work, we have our winter board of director's meeting. This will make for a long and disorganized week if I don't enlist some help. Since the meetings tend to run long (very, very long!) I've asked DH to take over meals for the latter half of the week. What I've got planned for Monday - Thursday, most of the meals are already prepared, so it's just a matter of re-heating. I love it when I'm this on top of things! Now....if that could only last all week long!

Monday - Tacos Carnitas with all the fixin's, refried beans
Tuesday - Navy Bean Soup with rice, salad
Wednesday - Spaghetti and salad
Thursday - Ham and eggs, pancakes, strawberries

Dessert of the week: Brownies
Fruit of the week: Gala apples, strawberries, bananas
Breakfast of the week: Oatmeal and cereal - I'm super stocked up on both!! - in the weekly flyer for Butera, there is a manufacturer's coupon for $3/5 Quaker products - this includes Aunt Jemima syrup and pancake batter, oatmeal-to-go bars, granola bars, captain crunch, canister and single serve boxes of oatmeal - and the price is cheaper at Jewel. I grabbed 5 Quaker items for $.79 each!! What does that mean for me - loads of oatmeal cookies, tons of Captain Crunch for hubby - he loves that stuff!, and super cheap syrup for stacks and stacks of pancakes. I've got more than a dozen of those coupons, so if this stuff goes any cheaper somewhere else - I'm covered.
2 Responses
  1. Sounds like a fabulous list for the week for dinner. I'm glad that you are able to get the meals done ahead of time. That sure makes for an easier meal time.


  2. I'd be lost if I didn't do some meal-prep or cooking ahead - McDonald's is within walking distance of my house...never a good thing!


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