Monday - Pulled Chicken Sammies, hashbrowns, collards/salad

Tuesday - Corned Beef, Cabbage, Potatoes, and Carrots - Happy St. Patty's Day!!

Wednesday - Spaghetti Marinara, garlic cheese bread, spinach salad

Thursday - Lemon pepper chicken strips, hashbrowns, corn, tortillas

Friday - Portabella Ravioli in Vodka Sauce, spinach salad

Saturday - BBQ Pork Sammies, potatoes au gratin, green beans

Sunday - Leftovers


Dessert of the week: Dark Chocolate Raspberry Brownies